30 Butchers ---- U.S.A.
100 Buffet Stewards ---- U.S.A.
20 Commis de Cuisine ---- U.S.A.
50 Laundry Attendants ---- U.S.A.
10 Club Security Guards ---- U.S.A
30 Storekeepers/Stockman ---- U.S.A.
50 Housekeeping Stewards ---- U.S.A.
50 Pastry Cooks-All Levels ---- U.S.A.
30 Pantry Cooks/Cold Kitchen ---- U.S.A.
10 Pool Attendants/Deck Steward ---- U.S.A.
50 Bartenders/Bar Waiters/Bar Waitresses ---- U.S.A.
225 Housekeeping Room/Public Area Attendants ---- U.S.A.
Qualifications:
Club Security Guard
Male/Female
21 years old and above
With at least 1 year work experience as Security Guard. Experience as Casino Security, Hotel Security, or Airport Security is an advantage
Minimum height for male is 5'6" and 5'2" for female
Pleasant looking with good communication skills
Baker
Male
21 years old and above
With at least 1 year working experience as Baker
Should have good knowledge in preparation of international breads
Should have good knowledge in dough making and dough mixing
Butcher
Male
21 years old and above
Experienced butcher from international cruise line holding the position of 1st butcher
With at least 1 year work experience as butcher from reputable meatshops, restaurants or hotels, supermarkets for entry level position
Can communicate well in English
Buffet Steward
Male
21 years old and above
With at least 3 years extensive experience as captain waiter in 4-5 star hotels or shipboard experience for at least 1 year related to position applied
Can communicate well in English
Well groomed and with pleasing personality
No visible tattoo
With passport and seaman's book
Commis de Cuisine
Male
21 years old and above
With at least 1 year work experience as Commis de Cuisine in a luxury cruise line
Pleasant looking with good communication skills
Should have wide knowledge in different international cuisines
Should have compete travel documents (passport and seaman's book ready)
Laundry Attendant
Male
21 years old and above
With at least 1 year experience as Laundry Man/Laundry Operator in a 3-5 star hotel or in a reputable laundry establishments
Pleasant looking with good communication skills
Should know how to operate different types of laundry machines
Storekeeper (Stockman)
Male
21 years old and above
Should have at least 1 year experience as storekeeper/stockman handling different food and beverage items (from canned goods to frozen meats, vegetables, etc.) in a 3-5 star hotel or fine dining and reputable restaurants
Knowledge in first-in, first-out method
With pleasing personality and good communication skills
Housekeeping Steward
Male
21 years old and above
Must have at least Bachelor's/College degree
With or without experience
Pastry Cook (All Levels)
Male or Female
21 years old and above
With shipboard experience or with at least 1 year experience from 3-5 star hotels/fine dining restaurants/related establishments for entry level pastry cook
Knowledge in international pastries
Pantry Cook/Cold Kitchen
Male or Female
21 years old and above
With at least 1 year experience as cook in cold kitchen section/pantry cook
Should know how to prepare international salads and salad dressings
Knowledge in different cold-cut hams
Knowledge in preparation of international sandwiches
Pleasant looking with good communication skills
Experience in fruit and ice carving
Pool Attendant (Deck Steward)
Male
21 years old and above
With at least 1 year latest working experience in 3-5 star hotel/reputable resorts
Well groomed and with pleasing personality
Should have Red Cross training certificate
Knows how to swim and conduct first aid and CPR
Bartender/Bar Waiter/Bar Waitress
Should have at least 1 year experience as Bartender/Bar Waiter/Bar Waitress in 3-5 star hotels, fine dining restaurant and/or reputable bar and restaurant
Experience in passenger luxury cruise ship is an advantage, at least 1 finished contract onboard
Should have knowledge in different types of spirits, international cocktails and mocktails
Should have an excellent mixing techniques
With pleasing personality and good communication skills
Should have excellent customer service skills
Housekeeping Room/Public Area Attendant
Male
21 years old and above
With experience in passenger luxury cruise ship is an advantage, at least 1 finished contract onboard
1 year experience as Room Attendant and/or Public Area Attendant from 3-5 star hotels
With pleasing personality and good communication skills
At least 2 years in college
With shipboard experience an advantage
Qualified applicants for any of the said cruise ship job hiring may visit the office of Magsaysay Maritime Corp. and submit the following requirements:
- Updated Resume
- Certificate of Employment
- SSS, NBI, Philhealth (if available)
- Company I.D. if presently employed
- Passport and Seaman's Book (if available)
For more details or inquiries about the said cruise ship job hiring, please get in touch with Magsaysay Maritime Corporation personally or by means of their office telephone number specified below.
Note: This is a NO PLACEMENT FEE WORK ABROAD
Magsaysay Maritime Corporation
Magsaysay Recruitment Center
Ground Floor, G.E. Antonio Building
T.M. Kalaw Street, Ermita
Manila
Tel No: 5268888 local 9441
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