Qualifications:
- Male
- At least 5'4" in height
- Preferably Hotel and Restaurant Management graduate or any Food and Beverage related course
- With at least 2 years work experience in a Five Star Hotel, fine dining restaurants, or large volume catering
- With pleasing personality and appearance
- Can speak and understand the English language fluently
- HRM fresh graduates are welcome to apply but must have an OJT in hotel or fine dining restaurant